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Inquiry NowRyw650-E Continuous Modified Atmosphere Packaging Machine For Fruits
A modified atmosphere machine is an industrial equipment that actively regulates the gas environment inside the packaging (such as the ratio of oxygen, carbon dioxide, nitrogen, etc.) to inhibit microbial growth, delay oxidation reactions, and enzymatic browning. Its core goal is to extend product shelf life and maintain quality by changing gas composition, and it is widely used in fields such as food, medicine, and industry.
Modified Atmosphere Packaging Machine
Main configuration
1.SUS304 stainless steel body and shell
2.Thickened hgh-quallty aluminum 6061 anodized treatment
3.Rongjun independently developed control system
4.Zhongde vacuum pump
5.Yadeke sensors
6.Yadeke vacuum gauge
7.Yadeke cylinder
8.Schneider Electric Switch
9.Shanghai Yatai Temperature Controlla

| Equipment mode | RYW650-E | RYW650-V | RYW760-E | RYW760-V |
| Style | Airfiow displacement | Vacuum displacement | Airfiow displacement | Vacuum displacement |
| Maximum membrane width | 650 | 650 | 760 | 750 |
| Maximum membrane diamater | 220 | 220 | 220 | 220 |
| Packaging residual oxygen rate | ≤0.5% | ≤0.5% | ≤0.5% | ≤0.5% |
| Mixing accuracy | ≥99% | ≥99% | ≥99% | ≥99% |
| Dimensions | 2805x1067x1577 | 2805x1067x1577 | 2805x1177x1577 | 2805x1177x1577 |
| Gas source pressure | 0.6~0.8 | 0.6~0.8 | 0.6~0.8 | 0.6~0.8 |
| Power(KW) | 2.3 | 5.3 | 2.8 | 5.8 |
| Power supply voltage | 220/50 | 380/50 | 220/50 | 380/50 |
| Packaging box size | 2014(Out of three) | 2014(Out of three) | 2617(Out of four) | 2617(Out of four) |
| Cycle time | 10~12 | 13~15 | 10~12 | 13~15 |
| Vacuum pump displacement | 100 | 100 | ||
| Packaging speed | 900~1000(Out of four) | 700~800(Out of four) | 1200~1400(Out of four) | 900~1000(Out of four) |

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Ryw650-E Continuous Modified Atmosphere Packaging Machine For Fruits
A modified atmosphere machine is an industrial equipment that actively regulates the gas environment inside the packaging (such as the ratio of oxygen, carbon dioxide, nitrogen, etc.) to inhibit microbial growth, delay oxidation reactions, and enzymatic browning. Its core goal is to extend product shelf life and maintain quality by changing gas composition, and it is widely used in fields such as food, medicine, and industry.














